Sous-Vide Methode
Ein Schritt zu zartem und saftigem Essen

Sous-Vide Methode
Ein Schritt zu zartem und saftigem Essen
VisionPlus Screen
Intuitive interaction with color display
StirrerTechnology
Trays of all sizes are welcome
Pizza function
Best pizza in town
Sous-Vide Methode
Ein Schritt zu zartem und saftigem Essen
Sous-Vide ist eine einfache, aber geniale Methode: das Garen in Vakuumbeuteln. Die Lebensmittel werden so zubereitet, dass Vitamine, Mineralstoffe und andere Nährstoffe erhalten bleiben. Da die Speisen unter Vakuum und bei niedrigen Temperaturen gegart werden, bleibt das Fleisch innen immer saftig und zart, während das Gemüse knackig und bissfest bleibt. Diese Zubereitungsmethode ist in den Dampfgarern von Gorenje verfügbar.

VisionPlus Screen
Intuitive interaction with color display
Enhance your cooking with our advanced TFT color display. Access a large library of recipes through the Extra or Auto menus. User menu is available in 28 local languages.

StirrerTechnology
Trays of all sizes are welcome
The Stirrer technology permits a standard-size baking tray to be placed in an oven. The oven’s entire width is used, saying goodbye to conventional turntables and uneven heating. The advanced microwave distribution system heats the food uniformly across the entire volume.

Pizza function
Best pizza in town
Ignite joy in your kitchen with easy pizza baking up to 250°C, ensuring optimal hot air circulation for that ultimate crunchy goodness. Feature not only delivers a delicious pizza, but memory-making adventure as well. So, fire up the oven, roll out the dough, and let the pizza-making adventure begin!

FullSteam
Coooking with steam
Steam cooking is a healthy way to prepare food, preserving nutrients and retaining up to 80% more vitamins compared to boiling vegetables in a pot. This cooking method adds steam, ensuring food is not overcooked while maintaining its natural color, juices, and flavor. The preset program controls the steaming process to ensure food is evenly steam-cooked. The FullSteam function also supports sous-vide preparation, allowing you to create tender and flavorful dishes. Additionally, the oven features SteamAssist Pro mode, enabling you to bake bread, cakes, and more with added steam, adjustable to three levels: 15%, 25%, or 35%.

AirFry
For healthy indulgences
Enjoy crispy, delicious fried food without the extra calories! This intensive hot air baking method creates a perfectly crunchy golden crust without added fat. Using a special mesh baking tray, you can achieve even better results. Perfect for small cuts of meat, fish, vegetables, and frozen products like French fries and chicken nuggets.

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